ICE MACHINE OR WALK-IN PROBLEMS? CALL LONG ISLAND’S PROS

It’s Friday morning and you arrive at your business and the freezer’s dead and the inventory’s at risk. Thousands in food might be ruined. Service is about to start. It’s a real emergency. If you run a business on Long Island, this exact scenario is why you need someone you can call *right away*—someone like your local refrigeration rep